Recipes

Hey guys! I traveled to Tennessee last weekend for yoga teacher training and have been busy teaching, working and momming this week. Very delayed in sharing recent eats with you so I’ve got quite the round up today…more dinners than anything. Enjoy! BREAKFAST It’s super rare that I eat oatmeal these days but Finn loves it so sometimes when I make him a pot of oatmeal, I’ll make a small bowl for myself. This is my base banana oatmeal recipe with some cottage cheese and raisins stirred in and Justin’s vanilla almond butter on top. I haven’t bought Justin’s almond...

I’m excited about the meal ideas that I have for you today! Like I mentioned in my last post, I’ve been feeling inspired to get into the kitchen lately and the result of that has been a lot of delicious meals. Here’s a look! Get ready to be hungry! LUNCH I have eaten this exact salad combo the last two days in a row and it’s perfection! Here’s what’s in the bowl: chopped baby spinach steamed and cooled quinoa and lentils (I made a big batch to have on had for the week, I just cooked 1/2 cup of quinoa...

Today begins the Dormition Fast in the Syriac church. Our Byzantine fam has been fasting for a week already. Our Roman fam is not required to fast…but that doesn’t mean you can’t. View this post on Instagram A post shared by Kylo Farm (@kylofarm) As promised here are some meal ideas for your big ol’ hungry family for the fast. But first let me mention two approaches to fasting. The first says that if it is tasty and you enjoy it that it is not really fasting. The second says the bare minimum requirement of the law is enough. Can...

TGIF! I have taught a whole lot of yoga this past week and have been working hard to prepare for my fall teacher training at VIDYA that kicks off in just a few weeks. It was a great week but I am looking forward to some downtime and hanging out with Finn this weekend! Before I can officially kick off the weekend, I’m participating in a virtual brand immersion today with NOW. This was originally supposed to be an in-person event at their Chicago headquarters but due to COVID it was moved to a virtual event. So far, it’s been...

It’s safe to assume that everyone reading this has heard of Mexican 7-layer dip. You know it, you love it, it has beans and cheese and sour cream and guac and all other kinds of delicious things that you would want to load onto a tortilla chip. It’s a dream come true. This is like that, but with a Mediterranean flair. It’s fresh and summery and I could eat it probably every single day and not get sick of it. printable version here:Download Mediterranean  7-layer  dip  [FLOUR + FIELDS] Yield one 8×8 dish Ingredients 1 cup hummus (homemade or store-bought)...