Recipes

If you’ve been to Cork, you’ll have certainly heard of this quaint cafe. Serving authentic Palestinian food and demonstrating the embodiment of Arab hospitality, there’s nowhere you’ll feel more like part of the family than at Izz Cafe. As Palestinians, we yearn for a taste of home. Whether it’s through their Manaeesh, their homemade traditional desserts, their Arabic coffee, or the owners’ friendly faces roaming around the place, Izz Cafe is a place where Arabs and non-Arabs alike feel right at home. I spoke to owners Izz and Eman at length, discussing the years prior to opening up the restaurant....

This classic Baba Ganoush recipe is taken up a notch with the addition of chermoula, an herby Moroccan sauce, drizzled on top. Add sliced zucchini and crunchy roasted chickpeas and you have a healthy yet elevated appetizer.  If you can't tell, I'm absolutely obsessed with this Baba Ganoush recipe. It's my take on a dish I had the last time I was in San Juan, Puerto Rico, and needless to say, it was love at first bite.  I immediately snapped a photo of the baba, because I knew I wanted to try to recreate it to the best of my...

Best vegan and vegetarian food in Bali If you’re a plant-based traveller, Bali is one of the best places you can visit as the island offers a plethora of vegan and vegetarian food options. Whether you’re a committed vegan or you’re simply looking to explore plant-based options, the food scene here has something for everyone. From creative meatless dishes to innovative twists on classic favourites, these best vegan and vegetarian food places in Bali are sure to keep you satiated. 1. Kynd Kynd is not just another pretty cafe––it’s one of the best vegetarian eateries in Seminyak to enjoy Western...

This easy taco dip is basically adjacent to what my sister-in-law calls “love dip.” So, to me, this is the kind of dip to make for a backyard BBQ or throw together just before getting on a boat for a day at the lake. Taco dip is made of three basic ingredients (cream cheese, sour cream, taco seasoning), but then gets dressed up with any and all toppings you might put on a taco. You can keep it simple, or you can get fancy. I’ll share some tips and variations for both. This taco dip recipe is also the kind...

Easy, creamy, snack-able, and full of fiber and protein — what’s not to love about hummus? We’ve made spicy, golden, and beet versions, and NOW: a bright and herby green goddess hummus with fresh basil, parsley, and lemon!  It’s perfect for everything from sandwiches to snack platters and requires just 10 minutes and 9 ingredients! Let us show you how it’s done! Origins of Hummus Like many foods, the exact origin of hummus is debated. Green Goddess Hummus from Minimalist Baker →